Discover and save your favorite home-style recipes
Being in a foreign land, sometimes I would like to eat a bowl of lamb noodles from my hometown. For the girl who grew up
Finely chopped green onionsBeat the eggs and add saltBlanch the silverfish in boiling water to control the waterAdd the
How about kapok picked up on the road? Get it dry, in the absence of sun. (Now that the weather is nice, I'd be better o
Half a pound of sliced beef, thawed to room temperatureMelt 10g of butter in a saucepan over low heat.Add a clove of sli
Moving a boiled lard was a success, save it for next time!Cut the oil into similar sized particlesOnion, ginger, pepper
150g CerealNuts, you can also put pumpkin seeds, sesame seeds, dates, etc., whatever you like.Melt the coconut oil.Add h
Once point takeout to find a tea egg super tasty, every day miss that flavor, simply go to the hotel to buy people's tea
It's so refreshing.Blanch crocodile in cold waterBlanch the crocodile and lean meat, cut into pieces and set aside, wash
a dish that is sure to go down a treatMince the garlic and set asideWash the eggplant, wipe off the water and cut into c
Wash the tenderloin and add a tablespoon of salt. A spoonful of soy sauce. A spoonful of a little bit of pepper. If you
Added cooked black sesame seeds and a little black rice grinding into the flour buns better fluffy. Mixed a little meat
Ala Bars, originated in Italy, are hard pasta bars for kids to teethe on. I quite like to eat them too. Ala bars, crunch